Life, death, and dinner among the molluscs: human appetites and sustainable aquaculture
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| Author: | L. Sasha GoraORCiDGND |
|---|---|
| URN: | urn:nbn:de:bvb:384-opus4-1088783 |
| Frontdoor URL | https://opus.bibliothek.uni-augsburg.de/opus4/108878 |
| ISBN: | 9781003174417OPAC |
| Parent Title (English): | Routledge handbook of sustainable diets |
| Publisher: | Routledge |
| Place of publication: | London |
| Editor: | Kathleen May Kevany, Paolo Prosperi |
| Type: | Part of a Book |
| Language: | English |
| Year of first Publication: | 2022 |
| Publishing Institution: | Universität Augsburg |
| Release Date: | 2023/11/10 |
| First Page: | 119 |
| Last Page: | 128 |
| DOI: | https://doi.org/10.4324/9781003174417-13 |
| Institutes: | Philologisch-Historische Fakultät |
| Philologisch-Historische Fakultät / Geschichte | |
| Philologisch-Historische Fakultät / Geschichte / DFG-Heisenberg Professur für Globale Umweltgeschichte und Environmental Humanities | |
| Dewey Decimal Classification: | 3 Sozialwissenschaften / 38 Handel, Kommunikation, Verkehr / 380 Handel, Kommunikation, Verkehr |
| Licence (German): |  Deutsches Urheberrecht |
