Food sovereignty and consumer sovereignty: two antagonistic goals?
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| Author: | Cristian TimmermannORCiDGND, Georges F. Félix, Pablo Tittonell |
|---|---|
| URN: | urn:nbn:de:bvb:384-opus4-923445 |
| Frontdoor URL | https://opus.bibliothek.uni-augsburg.de/opus4/92344 |
| ISSN: | 2168-3565OPAC |
| ISSN: | 2168-3573OPAC |
| Parent Title (English): | Agroecology and Sustainable Food Systems |
| Publisher: | Informa UK Limited |
| Type: | Article |
| Language: | English |
| Year of first Publication: | 2018 |
| Publishing Institution: | Universität Augsburg |
| Release Date: | 2022/02/03 |
| Tag: | Agronomy and Crop Science; Development; Renewable Energy, Sustainability and the Environment |
| Volume: | 42 |
| Issue: | 3 |
| First Page: | 274 |
| Last Page: | 298 |
| DOI: | https://doi.org/10.1080/21683565.2017.1359807 |
| Institutes: | Medizinische Fakultät |
| Medizinische Fakultät / Professur für Ethik der Medizin | |
| Dewey Decimal Classification: | 6 Technik, Medizin, angewandte Wissenschaften / 61 Medizin und Gesundheit / 610 Medizin und Gesundheit |
| Licence (German): |  CC-BY-NC 4.0: Creative Commons: Namensnennung - Nicht kommerziell (mit Print on Demand) |
