Relation of body fat mass and fat-free mass to total mortality: results from 7 prospective cohort studies
| Author: | Anja M. Sedlmeier, Sebastian Edgar BaumeisterORCiD, Andrea Weber, Beate Fischer, Barbara Thorand, Till Ittermann, Marcus Dörr, Stephan B. Felix, Henry Völzke, Annette Peters, Michael F. Leitzmann |
|---|---|
| Frontdoor URL | https://opus.bibliothek.uni-augsburg.de/opus4/86899 |
| URL: | https://ajcn.nutrition.org/article/S0002-9165(22)00627-X/fulltext |
| ISSN: | 0002-9165OPAC |
| ISSN: | 1938-3207OPAC |
| Parent Title (English): | The American Journal of Clinical Nutrition |
| Publisher: | Oxford University Press (OUP) |
| Type: | Article |
| Language: | English |
| Year of first Publication: | 2021 |
| Publishing Institution: | Universität Augsburg |
| Release Date: | 2021/05/25 |
| Tag: | Medicine (miscellaneous); Nutrition and Dietetics |
| Volume: | 113 |
| Issue: | 3 |
| First Page: | 639 |
| Last Page: | 646 |
| DOI: | https://doi.org/10.1093/ajcn/nqaa339 |
| Institutes: | Medizinische Fakultät |
| Medizinische Fakultät / Universitätsklinikum | |
| Medizinische Fakultät / Lehrstuhl für Epidemiologie |
