Too much, too soon? Early-maturing maize varieties as drought escape strategy in Malawi

  • Adopting early-maturing maize varieties can substantially increase yield and yield stability in suitable environments. Actionable recommendations that specify where early-maturing varieties can be suitably applied are lacking across low-income countries. We found for maize in Malawi that varieties with longer maturity duration provide on average the highest yield. However, if water stress occurs, we found that its timing determines which seed variety performs best. If water stress conditions are confined to the late season, early-maturing varieties escape drought and perform better than medium- and late-maturing varieties. Instead, if water stress conditions start already from mid-season, early-maturing varieties perform worst. Our results demonstrate that the typical seasonal timing of water stress can serve as a suitable criterion for recommending where to adopt early-maturing varieties. Finally, we propose an integrated research framework that complements our econometric analysisAdopting early-maturing maize varieties can substantially increase yield and yield stability in suitable environments. Actionable recommendations that specify where early-maturing varieties can be suitably applied are lacking across low-income countries. We found for maize in Malawi that varieties with longer maturity duration provide on average the highest yield. However, if water stress occurs, we found that its timing determines which seed variety performs best. If water stress conditions are confined to the late season, early-maturing varieties escape drought and perform better than medium- and late-maturing varieties. Instead, if water stress conditions start already from mid-season, early-maturing varieties perform worst. Our results demonstrate that the typical seasonal timing of water stress can serve as a suitable criterion for recommending where to adopt early-maturing varieties. Finally, we propose an integrated research framework that complements our econometric analysis and allows to derive actionable variety suitability recommendations at the country level.show moreshow less

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Metadaten
Author:Uwe Grewer, Dong-Hyuk Kim, Katharina WahaORCiDGND
URN:urn:nbn:de:bvb:384-opus4-1170716
Frontdoor URLhttps://opus.bibliothek.uni-augsburg.de/opus4/117071
ISSN:0306-9192OPAC
Parent Title (English):Food Policy
Publisher:Elsevier BV
Place of publication:Amsterdam
Type:Article
Language:English
Year of first Publication:2024
Publishing Institution:Universität Augsburg
Release Date:2024/11/27
Volume:129
First Page:102766
DOI:https://doi.org/10.1016/j.foodpol.2024.102766
Institutes:Fakultät für Angewandte Informatik
Fakultät für Angewandte Informatik / Institut für Geographie
Fakultät für Angewandte Informatik / Institut für Geographie / Lehrstuhl für Klimaresilienz von Kulturökosystemen
Dewey Decimal Classification:6 Technik, Medizin, angewandte Wissenschaften / 61 Medizin und Gesundheit / 610 Medizin und Gesundheit
Licence (German):CC-BY 4.0: Creative Commons: Namensnennung (mit Print on Demand)